Strawberry bombs these are irresistible


300g (2 cups) flour
1 egg
45g (1/4 cup) sugar
pinch of salt
7g dry yeast
140 ml (3/5 cup) hot milk
40 g (1/4 cup) softened butter
For the decoration:
Whipped cream
Strawberries, chopped
Granulated sugar


Step1: In a medium bowl, combine sugar, yeast and milk and stir to dissolve.
Step2: Whisk the egg. Add the flour and salt, and start kneading the dough with a spatula. Then continue kneading with your hands until you get an elastic dough.
Step3: Add the softened butter and continue kneading until the butter is well incorporated into the dough.
Step4: Form a ball with the dough, cover with a tea towel or plastic wrap and let rise for an hour.
Step5: Divide the dough into 8 parts and roll each into a ball. Cover and let stand 30 minutes.
Step6: Flatten each ball a little and roll it into a ball again. Cover and let rest for another 30 minutes.
Step7: Fry the balls in hot oil over low heat for 2-3 minutes on each side.
Step8: Cool slightly and cut in half lengthwise, like a burger bun.
Step9: Garnish half with whipped cream and chopped strawberries, close with the other half, sprinkle with icing sugar and serve.
Strawberry bombs these are irresistible Strawberry bombs these are irresistible Reviewed by special recipes on January 17, 2024 Rating: 5

No comments:

Powered by Blogger.