Garlic Lemon Shrimp Skewers


   1 pound large shrimp, peeled and deveined
    2 tablespoons olive oil
    2 cloves garlic, minced
    1 lemon, zest and juice
    1 teaspoon red pepper flakes
    Salt and black pepper to taste
    Fresh parsley, chopped (for garnish)
    Lemon wedges (for serving)


   1. In a bowl, combine olive oil, garlic, lemon zest, lemon juice, red pepper flakes, salt, and pepper.
   2. Add shrimp to the marinade and let sit for 15-20 minutes, but not longer to avoid the lemon cooking the shrimp.
   3. Preheat grill to medium-high heat.
   4. Thread the shrimp onto skewers.
   5. Grill the shrimp for 2-3 minutes on each side or until they are pink and opaque.
   6. Garnish with chopped parsley and serve with lemon wedges on the side.


Garlic Lemon Shrimp Skewers Garlic Lemon Shrimp Skewers Reviewed by special recipes on April 17, 2024 Rating: 5

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