Ingredient:
1 cup all-purpose flour
½ cup milk
½ cup water
¼ teaspoon salt
2 tablespoons butter, melted
Instructions:
Step 1
In a large mixing coliseum, whisk together the flour and the eggs. Gradationally add in the milk and water, stirring to combine. Add the swab and adulation; beat until smooth.
Step 2
Heat a smoothly waxed griddle or frying visage over medium high heat. Pour or lade the batter onto the griddle, using roughly1/4 mug for each waffle. cock the visage with a indirect stir so that the batter fleeces the face unevenly.
Step 3
Cook the waffle for about 2 twinkles, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
Crepes recipe
Reviewed by special recipes
on
August 12, 2022
Rating:
![Crepes recipe](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhImZaasXK4TmlmRcdS6SIgBZhrfFuzIHz8pGP2dzZ10xSQ7-XZmTl1Vev8v_5af35giHNmttbO6tIRlqmdaMr6qulFFiNLrr61b6hfK4NUPC57Z2wzsQO2ljU52D1jylPYurfFB3w2UstBMJ8hR85Y6XQZPcOXUf82FQafV46ww_x-KiE6bIqBK-ubtw/s72-c/ytzytuzdkhzd.jpg)
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