Garlic Butter Steak Bites, Shrimp & Roasted Baby Potatoes

 

 Ingredients :

For the Steak Bites 

1½ lbs sirloin steak, cut into cubes

1 tbsp olive oil

2 tbsp butter

1 tsp garlic powder

1 tsp salt

½ tsp black pepper

For the Shrimp

1 lb large shrimp, peeled and deveined

1 tbsp butter

2 cloves garlic, minced

½ tsp paprika

½ tsp salt

¼ tsp black pepper

For the Roasted Potatoes

1½ lbs baby potatoes

2 tbsp olive oil

1 tsp garlic powder

1 tsp Italian seasoning

1 tsp salt

½ tsp black pepper

Garnish

1 tbsp chopped fresh parsley

 How to Make It :

 Roast the Potatoes

Toss baby potatoes with olive oil, garlic powder, Italian seasoning, salt, and pepper. Roast at 425°F (220°C) for 30–35 minutes until golden and tender for a crispy potato side, easy dinner idea, and family favorite recipe.

 Cook the Steak Bites

Heat olive oil in a skillet over high heat. Season steak cubes with salt, pepper, and garlic powder, then sear for 2–3 minutes per side. Add butter and baste for a restaurant-style steak, best steak bites, and hearty comfort meal.

 Sauté the Shrimp

Melt butter in a separate skillet. Add garlic and shrimp, then season with paprika, salt, and pepper. Cook for 1–2 minutes per side until pink and juicy for a quick seafood dinner, garlic butter shrimp, and surf and turf favorite.

 Combine & Garnish

Sprinkle chopped parsley over the steak bites, shrimp, and roasted potatoes. This creates a beautiful dinner platter, special occasion meal, and crowd-pleasing recipe.

 Serve & Enjoy

Arrange the roasted potatoes on one side of a large plate, place garlic butter shrimp on the other side, and line the center with steak bites for the ultimate surf and turf dinner, easy gourmet meal, and weeknight luxury dinner.